Cheese, Pepperoni, and Banana Peppers
PI Craft, Tonawanda, NY

This pizza was made fresh, right in front of me. I was given a choice between a oval shaped "PI" or a round 12" pizza; I chose the latter. I chose the sauce and toppings, then they threw it onto a rotating slab in a large 750° pizza oven. About 6 minutes later it was done.