Cheese, Pepperoni, and Banana Peppers

PI Craft, Tonawanda, NY, Nov 3, 2016

7out of 10

This pizza was made fresh, right in front of me. I was given a choice between a oval shaped “PI” or a round 12” pizza; I chose the latter. I chose the sauce and toppings, then they threw it onto a rotating slab in a large 750Â° pizza oven. About 6 minutes later it was done.

Order 1, Nov 3, 2016

Presentation: The pizza looked very good when it came out of the oven, good shape and color. The cheese was nicely melted.
Crust: The crust was pretty thin.
Sauce: I went with the 'Herb Red' sauce. It was OK, a little to 'herby' for my liking. I will likely get the 'Just Tomato Sauce' next time.
Toppings: I chose pepperoni and banana peppers for my toppings. The amount of toppings was good. I would say the pepperoni was just OK.

Total7/10

I would have liked more cheese and the Herb Red sauce just didn't do it for me.